On Saturday, we checked out Guangmingcun, a famous restaurant that serves all kinds of traditional Shanghai dim sum and snacks.
We rolled up to this line and knew we were in for a treat.
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Michael stands heads and shoulders above the other patiently waiting patrons |
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Trays of food |
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The takeout offerings, at very reasonable prices |
Michael waited patiently in line for these crispy flaky "fresh meat mooncakes", which were so full of lard that I only dared to try one.
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Food for days! The roast duck, barbecue pork and soy sauce cured beef left over for lunch the next day |
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